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Wednesday, December 16, 2009

TURKISH CINNAMON CAKE


TURKISH CINNAMON CAKE



Turkish Cinnamon cake is actually walnut raisin butter cake. I got this cake recipe from my Singapore aunt. However, it is a little crumbly when I cut the cake and dry. Maybe next time I would add in some milk. Overall, it is a nice cake to be share during teatime or Christmas.

INGREDIENTS

175g butter
100g sugar
1 tsp vanilla essence
4 eggs
175g self-raising flour
50g cornflour
1tsp baking powder
50g chopped cherries
50g chopped raisins
100g chopped walnut
1/2 tsp ground cinnamon

METHOD

  1. Cream butter, sugar and vanilla essence until pale and light.
  2. Stir in eggs, one at a time.
  3. Sift in both flour, baking powder.
  4. Mix in raisin, cherries and walnut. Mix well.
  5. Greased cake tin. Pour in and level smooth the surface.
  6. Bake in a pre-heated oven for 1 and half hour.

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